Blog Archives
Bloggers’ Night Out — Jaffa — July 2011
Photo by Mimi of Israeli Kitchen
Think of it as a kind of support group. Hello, my name is Miriyummy and I am a food blogger.
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This definitely sounds like something I want to try. My mouth is watering at the thought
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I used your lamb stew recipe and made some major revisions. I believe it may be a new recipe to be a
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Hi Miriam. Excellent Blog! Nice to see it. Bri
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Thanks. Shalom!
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I usually use all of the scallion, both the green and the bulb.
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I spent summers of 1961-1967 at Phyl Bob, '68 and '69 at Syms. Better than being in the apartment in
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I just came across this...I can relate to you completely! I also have someone like this in my life.
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