Category Archives: Holiday cooking
Once upon a time there was a young princess, Sassy. One day, on the bus to Eilat, she met a fiery young man who turned out to be a superhero. After a wonderful courtship he proposed on a mountaintop in the Galil. They were married on a cold March evening near Jerusalem, and settled on a moshav near the airport, so near, in fact, that sometimes a landing plane would snag their laundry line. But they didn’t care, because they had perfected the secret to living happily ever after. Do you want to know what it is?
Happy Rosh Chodesh Adar (today is the first day of the Jewish month of Adar. The first day of the month is considered a minor holiday, and there are special prayers, observances and traditions. Adar is an especially happy month, since the holiday of Purim takes place in Adar, and Purim is one of my favorite holidays. Think Halloween, Mardi Gras and spring break all rolled into one amazing holiday!
Yes, it’s that time of year again — glowing lights, fried foods and sweet little presents. To help us get in the mood here is the latest collection of Chanuka videos going viral this year. Who’s your favorite? Those sweet-toned YU boys in the Maccabeats, or the cool kids in the Fountainheads ? Or maybe you have another favorite? Check them out and let me know.
If you have ever been to Israel, whether you are Jewish or not, you have most probably visited the Kotel, the Western Wall. And whether it is your first time, or your 100th time, you probably every now and again leave a little note for God, stuffed in the cracks of the wall.
It’s been a slow summer for me. I don’t do well in the humid heat of Ra’anana. I feel sluggish, ponderous, as sticky as thick honey. All that, and a bout of pneumonia last week, has left me full of ennui and it hasn’t helped the blogging much either. I haven’t been in much of a mood to cook, or to write about cooking. Pity this hasn’t extended to my appetite, that’s been as healthy as ever, in the most unhealthy of ways.
It took my friend Abby to get me out of my funk. Well, not totally out of it, just to nudge me a bit. She’s been asking me about Rosh Hashana menus. I haven’t really thought about the holiday yet, I mean, it’s not Rosh Hashana until next year…
This Friday Ju-Boy and I are celebrating having survived six years shackled to each other in matrimony.
The wonderful holiday of Shavuot is coming up, it starts tomorrow night, culminating with cheesecake overload on Wednesday night. And then you have just a mere 48 hours before you begin to stuff yourselves with the wonders of Shabbat. Ju-Boy and I have been planning our menu for a while now…